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Placenta Encapsulation

The Gift of Placenta Encapsulation

The day Thomas, my youngest, turned 5 I encapsulated his placenta. It was ‘old’ with little to no hormones, yet I had nothing to lose. My colleague had recently encapsulated her 2-year old daughter’s placenta

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menopause Placenta Encapsulation

Placenta Capsules for Menopause & Hormonal Imbalance

Placenta Capsules for Menopause & Hormonal Imbalance As a PBi-Certified Placenta Encapsulator I witness the ways a new mothers benefit from taking placenta capsules made with the Traditional Chinese Medicine (TCM) method that I am trained in.

Why would a woman eat her placenta? Because during pregnancy, this organ regulates and stores hormones. Once it leaves your body after birth science shows placental tissue to be rich in hormones that are known to bring balance to a new mother in the postpartum. Within 6-8 weeks after birth most new mother’s will find that their pituitary gland kicks back into gear and resumes the job of regulating her hormonal well-being. During these few weeks when her body is re-figuring out a new balance, the placenta capsules can be very helpful to bring calm and strength to every aspect of life (see benefits).

If this is true during postpartum, then what happens when menopause comes around? After doing a fair amount of research, I found that: