Holistic Nutritionist, Tara Carpenter, NC.
I am a Holistic Nutritionist for individuals with mild to severe health issues, food restrictions, and those using B.E.D. to heal … you can learn more about my story here.
Health Interests:
- ADHD/ADD
- Allergies/Asthma
- Anxiety/Panic Attacks
- Group B Strep Infection
- Histamine Intolerance
- Hyperemesis Gravidarum
- MTHFR Gene Mutations
- Yeast Overgrowth
Dietary Experience:
- Eat Right 4 Blood Type
- GAPS
- Low FODMAP
- Proper Food Combining
- Specific Carbohydrate Diet
- The Body Ecology Diet
- Weston A. Price
Qualifications:
- 2014-2020, Administrator B.E.D. Support, B.E.D. for Kids, B.E.D. Recipes & Ideas
- 2011-2014, Holistic Nutrition Consultant training at Bauman College, Berkeley, CA
- 2011, Personal Chef training at Culinary Business Academy, Atlanta, GA
- 2009-2011, Macrobiotic Counselor & Healing Chef training at MacroAmerica, Chico, CA
- 2003-2011, Personal Therapeutic Chef for individuals/families
- 1999-2001, Baker at Esalen, Big Sur, CA
- 1998-1999, Apprenticeship with Cornelia Aihara and Shizuko Yamamoto, Oroville, CA
- 1997, Study Exchange at University of Tasmania, Australia
- 1993-1998, Bachelor of Science, Wheelock College, Boston (human development/early childhood)
