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Placenta Encapsulation in VT & NH

Jana-Nola -main PE-image-2015 NS-logoI am a Placenta Encapsulation Specialist (PES) in Vermont and New Hampshire and prepare capsules for new mothers to consume after giving birth. I use a Traditional Chinese Medicine method that is on file with the FDA and follow disinfection practices that meet OSHA/EPA rules.

To comply with state and federal guidelines, I encapsulate in your home within 3 days of birth. I bring all the necessary supplies and only need access to a sink, stove-top, electrical outlet, and a bit of counter space. The entire process is completed in two steps and takes a total of 5-7 hours; your kitchen is cleaned and sanitized after each step. 

Can a Group B Strep positive (GBS+) mom use placenta capsules? SEE ANSWER HERE

You might think it awkward to have this done in your home. Though it may be a minor inconvenience, I always tell parents that I’m not there to visit as a guest nor expect to meet the baby. I come and go quietly and leave the capsules for you to take during your postpartum.

Placenta capsules contain…

  • Protein
  • Hormones  (i.e. oxytocin, prolactin)
  • Trace elements (i.e. iron, zinc)
  • B Vitamins (i.e. B6, B12)
  • Thyroid Stimulating Hormone (TSH)
  • Immunoglobulin G (IgG)
  • Placental Opiod-Enhancing Factor

Traditionally, placenta capsules have been used after birth to…

  • Balance hormonal fluctuations
  • Stimulate breast milk supply
  • Increase iron levels (and energy)
  • Decrease risk of “baby blues”, depression, anxiety
  • Bring pain relief for c-section/stitches recovery
  • Tighten ‘n tone the uterus 
  • Strengthen the immune system
  • Balance the thyroid
  • Recover more quickly from giving birth

Placenta capsules are as easy as taking your prenatal vitamins. There’s nothing fancy about it. You choose between plain or grape flavored capsules and take them during the weeks following your birth until your body begins to regulate its own hormones again. Any remaining capsules can be stored for an indefinite amount of time in the freezer for a later time. 

I’ve been an Encapsulationist for many years now. What started as a hobby when my kids were young has become a big part of my life. I love to hear how my new moms feel after taking the capsules. The clarity in her eyes. The color returns to her cheeks. The feeling of being centered and on top of her game. The sleeping deeply when she sleeps. Happy mom, happy baby 🙂

This is not to say that every mom will experience the above, but most do. I would not drive the long distances I do, or be on call 365 days a year if this work didn’t work … and make a difference.

Why I became an Encapsulationist HERE

Tara, PBi-Encapsulator

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Serving Central VT, Chittenden County, & Upper Valley, NH

Disclaimer: Benefits of placenta encapsulation are supported by ongoing research. However, statements here are not evaluated by the FDA and my service is not intended to diagnose, treat, cure, or prevent disease. Please make any decisions to consume your placenta with your care provider. I am not a medical doctor, holistic practitioner, or herbalist. Those utilizing this service take full responsibility for using their placenta capsules, tea, and tincture at their own risk.

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